So how do you reheat your apple pie in the oven? Preheat the oven to 400F (204C). To safely freeze Apple Turnovers that are made with previously frozen puff pastry, they must be baked before freezing. Cover the tray with foil and warm in the oven for 10 to 15 minutes. It will give you additional days to enjoy the goodie, besides, such a method of stocking doesnt ruin the texture of a dessert. Place some of the apple filling on one half of a pastry square - be sure not to overfill. Check on the pie, making sure that the crust has not begun to burn. Keep a check on the pie, you do not want to leave it in long enough that the crust begins to burn. Bake at 375F for 20-25 minutes until the turnovers are puffed and lightly browned. Fold over to close edges. When storing slices of apple pie in the freezer, cover them with some aluminum foil to protect them from freezer burn and ice particles, ruining the texture of your favorite pie! Oh no, cheese and pie I have NEVER understood this! You can leave the apple crisp at room temperature for two days, or you can refrigerate it for up to five days. Set aside. You can freeze baked or unbaked apple crisp. Bring the opposite corners up and seal together at the top. Well, now that youve reached the end, you should have no problems reheating your apple pie (whole pie, slice or if it is frozen). What if the pie is unbaked? This is why many of us opt to reheat our apple pie, desperately trying to recreate the warm, fresh out of the oven treat we all crave. Home >> Food >> Reheat Food >> How to Reheat Apple Pie (You Cant Fail Using These 2 Options). If you cover the crisp prematurely, it wont stay crispy for long. Simply heat a small portion in 30-second intervals until it is warmed to your liking. Keep a close eye on them as they can burn quickly if left too long. Yes, you can indeed! But when it comes to reheating the pie, its often not reheating the entire pie, just to enjoy one or two slices. Set the mixture aside for 15 to 20 minutes. You will find that the once-crispy topping will lose some texture and may become a little soggy. Once heated to your satisfaction, remove the apple crisp and serve immediately. In case you are about to reheat frozen apple pie, consider that the heat must be higher, about 350 F, and the overall time of reheating has to be brought down to fifteen or a maximum of twenty minutes to not burn it down. Combine glaze ingredients and drizzle over cooled apple turnovers (optional). But what do we do with the leftover apple pie? I wanted to lick the vanilla glaze right out of the bowl! cup vegan butter Taking one sheet at a time, lightly brush half of the phyllo sheet with melted butter. Once evenly heated, remove it from the air fryer basket and serve immediately. It is how the apple pie is originally baked, so it makes sense then that it would offer the best results with reheating. The oven is by far the #1 option to consider when reheating an apple pie. Pros: Warming up the apple pie in the oven will have it piping hot and it will taste like when it was first baked. Heres how to go about it: If you want to reheat a portion of apple crumble more quickly, you can do so in the microwave by following these steps: To have complete success when reheating apple crumble, here are our 3 vital tips to follow: Yes, reheating apple crumble is totally safe. Place a small saucepan or skillet on low heat, and add water, apples, cinnamon and maple syrup. A single slice of apple pie will take a shorter amount of time to warm up in the oven compared to a whole pie, so make sure to keep a check on it and take it out within 15 minutes. Cut the puff pastry in half with a sharp knife. Theres nothing quite like a warm, sweet apple crisp. Covering the apple pie with aluminum foil stops the crust from burning before the center of the pie is heated up. You can reheat apple crisp straight from frozen. But as you know, thats not the only way apple pie is kept, is it? We can help with that, just. It allows the pie to remain moist but still crispy on the outside. Generally speaking, you want a firm and tart apple to create the perfect, mouth-watering apple pie. Add a spoonful of apple pie filling at the wide end of the crescent roll triangle. Do not leave the pie in the oven long enough to bake again, just so that it is warm throughout. Remove the pie from the microwave and let it sit for 30 seconds and enjoy. Just as it was said above, the best way to warm up a pie is to use the same device that was used for baking it. It was also really convenient for reheating a whole apple crisp in one go. Start by pressing the edges together with your fingers, then crimp the edges with a fork to create a sealed crimped edge. Line a large baking sheet with parchment paper. Once baked and cooled, apple crumble will keep in the fridge for around 5 days providing that it is wrapped and covered. Make the most of your apple crisp by knowing how long you can store it for. How To Cook A Frozen Apple Pie In The Air Fryer When reheating apple crisp, you want to retain the syrupy, soft integrity of the apple filling and the crispy crunch of the streusel topping. No more will you need to eat a cold apple pie, wondering where your life went wrong. Ive written an entire article on how to store apple crisp. Slice into 8 equally sized rectangles. Peel your apple and then cut into small chunks and then load into a bowl. How to reheat a pie without destroying it? You will need to reheat them in the air fryer to keep the crunch. I hope you found value from whatever article you read, and if you have any remaining questions, don't hesitate to contact me! For both types, wrap the apple crisp in plastic wrap followed by a layer of aluminum foil. These apple turnovers are the tastiest little pastries that are perfect for a sweet breakfast or even dessert. Put your slices or whole pie on a baking sheet with parchment paper and pop it in for 10 minutes. When you warm a piece of pie in the microwave for a minute does the inside of the pie get hotter first than the outside, if you touch the top of the pie its not warm but Im assuming the inside of the pie is hotter correct or not. Serve once the apple crisp is warmed through. You, too, can use the oven to warm your apple pie and have a delicious dessert to brighten up a dreary Tuesday! Thankfully, thats where we come in! If this is what you stumble upon as well, this article will be handy for you, too. Leave your apple crumble to stand at room temperature for around thirty minutes before you reheat it. If you're freezing them, bake them for another two minutes in the frozen section of the oven. If the pastry has a thick layer of, Double-check that the goodie is not burned during the process, When the dessert is warm enough, take it out and serve. Be sure to let the filling cool a bit before adding it to your puff pastry dough, otherwise you run the risk of melting the dough. Deep fried apple turnover. Well, it is possible, of course, but we would not recommend such an approach. What the heck is the problem here folks??? 4. Continue to simmer 3 minutes until apples are soft and caramelized. I tried three different methods, which included: Spoiler: the oven method was my favorite. In a large bowl, whisk eggs, milk, cream, sugar, cinnamon, vanilla and salt. When using your air fryer, make sure not to overcrowd the basket as your pudding will not heat evenly. A slice of apple pie is going to warm through quicker than the whole pie. Actually, frozen pies need no defrosting at all, as far as I know. Trying to figure out how to reheat an apple pie? As with the oven method we mentioned earlier, using the oven to warm frozen apple pie can be time-consuming, but it is the best way to ensure a delicious taste and a thoroughly defrosted pie. Preheat the oven to 200C/400F. Preheat oven to 400 F. Melt butter (or substitute) in a large skillet over medium-high heat. I agree. How To Reheat Roast Beef I Test 7 Different Methods, How To Reheat Cornbread I Test 4 Different Methods, Exactly How To Reheat Refried Beans I Test 3 Methods [Pics], Exactly How To Reheat Baked Beans I Test 3 Methods [Pics]. Optionally, place your dessert under a preheated broiler for a minute or two to crisp up the topping. Place the brie wheel in the center of the puff pastry dough. If there was any liquid in the bowl, don't transfer it to the pastry. For those of you who have frozen your apple pie and saved it for a rainy day, rejoice! My husband declared these as way better than theirs! With this method, make sure to keep a close eye on the reheating process. Roll out dough. Cook and stir for 3 minutes until the apples are tender and the sauce is thickened. If youre not so concerned with a crispy top, then the microwave is your best bet as it is considerably quicker. Lightly cover the apple pie with aluminum foil. Seal the turnovers tightly. To reheat once cooled, bake at 400F for 5-7 minutes. Im so glad you guys enjoyed so much. Mix with your hands. Add to the apple mixture. However, if you want to keep it fresher for longer, consider storing it in the refrigerator instead. Simply boil apples, butter, brown sugar, and cinnamon together and that becomes the turnover filling. Set the temperature to 310 degrees F, air fryer setting, and heat until warmed through, about 3 to 4 minutes. Instructions. Leave it to cool slightly before serving with your preferred accompaniment. The vanilla glaze is completely optional, but SO amazingly delicious and simple. Like that, the dessert will be warmed all way through, still crispy from outside but soft, moist, and juicy on the inside. no, no, no, no, no! Well, there is one snag; it can take a little while. I was also pleasantly surprised at how well the topping held up. Yes, its ok with freezing. Preheat the oven to 400F. Place turnovers on a baking sheet, leaving about 1 inch between them. Mix well until the apples are evenly coated in spice. When it comes to apple pie, the leftovers will have been stored in the refrigerator or freezer for the next time you want to enjoy a warm dessert. Put a slice of apple pie on a microwave plate. Thanks for sharing! In a medium pot, melt 1 Tbsp butter over medium heat. To check to see if the pie is . Hi, Im Veronica and Im here to share all of my food tips and tricks with you. They say Marie Callenders is the best because of the authentic taste of apples. Tip: You can lightly cover the apple pie with aluminum foil before placing it in the oven. So how should we reheat a slice of apple pie? Apple pie is the ultimate comfort food and while there isnt anything better in this world than a nice warm slice, having a slice right out of the refrigerator is one of lifes little hacks. Place a portion of apple crisp in the basket. Place a portion of apple crisp on a microwave-safe plate. Ice cream rules! I didnt change a thing. Once theyve cooled slightly,add the glaze. They said that there is no room left in the world for another food blogger. Roll crescents up and repeat until each are filled. Once warmed through, take the pie out of the oven and serve as usual. So if you are absolutely sure that the pie will be consumed in two days, feel free to leave it on the counter. Why not treat yourself and add a dollop of cream or a scoop of your favorite ice cream? Allow the pie to cool slightly before serving. I use frozen puff pastry sheets to make them quickly and easily, and the homemade apple cinnamon filling is absolutely to die for. Place the pie into the oven for roughly 15-20 minutes. This delicious goodie is a frequent treat on weekends and Birthday parties, and of course, those who prefer consuming homemade pies, often start wondering how long this yummy will stay eatable. I always mess them up and they turn soggy! The microwave is best for individual portions. Place the apple pie in the preheated oven for 15 to 30 minutes, depending on how long it takes for the pie to warm through. Sweet apple bits, soft cake base this dessert pair perfectly with any drink whether it is tea, coffee, or milk. Notes For reheating a pie this way, do the following: Also, some people dont like too warm pies, so rely on your personal taste. Check to see if it has been reheated to your liking. When we warm up a pie in the toaster oven, it can also work well only the foodstuff is better to be wrapped in foil to provide proper heating inside and out. This traditional pudding is far too tasty to throw away, which is why Ive tried and tested three different apple crisp reheating methods, to find out whats best at delivering that freshly baked taste and texture. Got some last-minute questions? Can you reheat it? Lightly cover the apple pie with aluminum foil. Ill have to try some of those variations sometime too! Preheat oven to 350 F. Place the strudel on a baking sheet lined with parchment paper. Absolutely! About Member's Mark Apple Turnovers. Fold pastry in half diagonally and pinch the edges with a fork to seal. Does anyone know: can you leave apple pie out overnight if its baked today? So what is the best way to reheat apple pie? But other than that, you shouldnt encounter any issues when you come to reheat your apple crumble, making it an excellent dessert to prepare ahead of time. Step 1: Preheat your oven to 200 degrees Fahrenheit (93 degrees Celsius) if your puff pastry does not have any meat in it, and 250 degrees Fahrenheit (121 degrees Celsius) if your puff pastry does have meat in it. If you need your apple pie reheated quickly, then the microwave is the best way to do it. They are made with buttery, flaky puff pastry that's generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Puff pastry, both cooked and uncooked, can be frozen for up to twice as long as the recipe calls for. I cant wait to try these beautiful apple turnovers! Leave it inside for fifteen to thirty minutes. If youre reheating a whole dish, you should do so in the microwave. We add a foil covering to stop the crust from burning while the center of your pie is still heating up. Leave a comment and if your family loves it as much as mine does, be sure to giveit a five star rating! You Might Like: How to Reheat Pumpkin Pie. How do you prevent the pie from becoming soggy? Preheat the oven to 400 F (204 C). And there you have it, the perfect way to reheat your apple pie! Sounds perfect, doesnt it? For a standard 9-inch pie, heat for 15-20 minutes. Uncover the dish and heat it for a further 3 to 5 minutes to crisp the topping. Preheat your oven to 350F (180C). Placing the pie in the oven should only be done when the pie is cold, and the oven is hot. One of the most important factors to consider, with almost any food in the kitchen, is that you should not reheat food more than once. Careful not to let the apples touch the sides of the puff pastry. On a lightly floured surface, roll out puff pastry dough until it forms a 11-12 inch square. Set aside to cool. Mix the egg white with about 1 tablespoon of water in a small bowl, and brush the edges of the pastry squares with egg wash. Spoon about 2 tablespoons of the cooled apple mixture into the center of each pastry square. Cover your apple crisp with foil and heat it for 20 minutes. Cook for 3 minutes, until apples are knife-tender and sauce is thickened. Preheat oven to 375F. No one wants to bite into a still frozen part of the pie, do they? Here is how to heat apple pie up in the microwave: If you have some frozen apple pie that you have kept away for a special day, you are still able to warm it up in the oven. This post may contain affiliate links. Cool on wire rack for 15 minutes, since filling will be very hot. Preheat the oven to 200 degrees Fahrenheit. Thanks for your feedback! Once the pie is warmed through, take it out of the oven. who's been sentenced kettering,